![]() ![]() Leave it on the counter for a max of 2 hours, the texture may not be as good but it is quicker than waiting for the fridge. If you accidentally forgot about thawing it there are lots of different methods to use.Cool whip should thaw in the fridge over the space of about 4 hours. Put a dollop of whipped topping on top and sprinkle with some chopped pistachios for a extra touch. Cover it up and put it in the refrigerator to chill before serving. Mix it all together until its well combined.ĬHILL + SERVE. Fold in the whipped topping and mini marshmallows to your pudding/pineapple mixture. Make sure your whipped topping is thawed because it will be easier to handle.įOLD. ![]() Start by combing the drained canned pineapple and the dry pistachio pudding mix in a big bowl. It serves about 12 people which is awesome! You’ll only need a FOUR ingredients to make this pistachio pudding salad:ĬOMBINE. This is a big pistachio salad which makes it great for taking to picnics and potlucks with friends. Either way, it is so delicious! How to Make Pistachio Jello Salad Pistachio Salad goes by a lot of different names such as the Watergate salad, pistachio delight, green stuff, green fluff, green goop, green Jell-O salad, and pistachio mallow salad. Perfectly paired with hamburgers and hot dogs. Nothing better than a cool sweet side dish on a hot summer day. It’s pretty much a dessert, but who said you can’t have dessert first? Looking for something yummy and different to bring to your next summer potluck? Pistachio pudding salad is it. With whipped cream and marshmallows, it’s always a hit!Įveryone loves fluffy Pistachio Salad! This cool & creamy sweet salad is perfect for summer, similar to our Ambrosia Salad or Cheesecake Fruit Salad. Please know that I am always humbled that you would try one of my recipes, and I enjoy reading the reviews and seeing all the pretty photographs.Pistachio Salad dessert is always served at our family gatherings. And last but certainly not least, I absolutely LOVE cats-we have two half-Siamese fur babies (cats) that allow us to live here!! A Note of Thanks~ I try to personally thank everyone who kindly makes and reviews my recipes, but sometimes I am busy, late, or may forget. Currently, a newfound passion has been so richly rewarding for me: genealogical research. Spending quality time with my grandchildren, family, and friends (and cooking holiday meals!). Gardening, decorating, sewing, music, dancing, film, and reading are also up there. One day!! Hobbies/Interests: Decorating with fresh flowers and herbs from the garden is my passion, and brings me deep joy! It's really hard to beat!! I love connecting with others who enjoy the same. as well as Alice Waters' Chez Panisse in Berkeley, and the James Beard award winning Tartine Bakery and Cafe in San Francisco. On my bucket list is dining at Thomas Keller's establishment The French Laundry in Napa Valley, California. are: Giada At Home, Ina Garten's The Barefoot Contessa, Nigella Lawson's Nigella Bites, and Patti's Mexican Kitchen, and many more. ![]() A few other chefs I read/enjoy watching on t.v. Another top favorite is Julia Child (of course!). And I'm very lucky to have the best sous chef in the world, dddddh! One of my favorite chefs of all time is Jacques Pepin! I have several of his cookbooks, and enjoy watching his television cooking show Fast Food My Way. I hope you enjoy! Have been to culinary school with many years of cooking (mostly for my family) under my belt, so know my way around a kitchen. Many of the recipes I post here are influenced by our combined heritage or from our travels, or they are old family favorites that I want to share with you. We've traveled extensively to many countries abroad (we lived in Germany), and have traveled and lived in several states here in the U.S.A. My husband and I share a combination of English, Irish, Scottish, Welsh, Dutch, Swiss, Polish, Austrian, German and French heritage, and our son-in-law and daughter-in-law are both Hispanic. Also, we have been blessed with a wonderful son-in-law and beautiful daughter-in-law, plus FIVE grandchildren: two beautiful granddaughters ages five and eight, and three sweet adorable little grandsons ages 2 months, 2 years and 3 years. Married to my sweetheart for almost forty years and we have two wonderful children who are grown and have flown the coop.
0 Comments
Leave a Reply. |